If you were the major of Lima, what would you do if you would find, in the middle of the city, a pyramid dated around the 5th Century, from the pre-Inca era? Of course, restore it and open it for tourists. And then? Open a top-class restaurant, with a nice bar aside, so that Martini drinkers passing by the foggy capital of Peru can sip their drinks in front of this amazing ruin. Muy bien. In the Huaca Pucllana, Martinis are very good, the atmosphere is unique, and after your drinks you can chose a table, heated by a burning torch close by, and get some perfect Peruvian cusine. You’ll feel like the Inca, with a cocktail. Classic Martini rate: 7/10.